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Colombia - Oscar Restrepo, La Divisa, Natural Geisha

Colombia - Oscar Restrepo, La Divisa, Natural Geisha

Partnering with Oscar through Harvest Town Coffee, we introduce Geisha, a standout coffee variety. Oscar, a well known and celebrated third-generation farmer, manages his family farm alongside his studies in agronomics.

Under the Colombian sun, picking occurs strategically from 6 am to 12 pm, ensuring ripe Geisha cherries. At La Divisa, this rhythmic harvest happens every 20 days, guaranteeing fully ripened cherries with higher sugar levels.

Post-picking, Geisha cherries undergo a simple process. On sunny days, they soak in water tanks for 2-3 hours, removing impurities. The batch then moves to a marquee for drying. On colder, cloudy days, it rests in fermentation tanks for 24 hours before drying on patios over 18 to 22 days.

Geisha Details:

  • Grower: Oscar Restrepo
  • Region: Apia, Risaralda
  • Varietal: Geisha
  • Process: Natural
  • Altitude: 1780 meters
  • Harvest: October - March
  • Notes: Lime, Pineapple, Red Grape

Explore Oscar Restrepo's Geisha – an uncomplicated journey from harvest to cup, highlighting the straightforward beauty of this exceptional coffee.

Regular price $25.00
Regular price $28.00 Sale price $25.00
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